No artificial dyes. No high fructose corn syrup. Just thaw & enjoy! Introducing. Edwards desserts. So you're probably thinking, this looks too pretty to eat. The choice is your; leave it as a showy centerpiece or dig deep into this decadent whipped cheesecake featuring ribbons of blackberry and raspberry swirl on top of a fresh baked cookie crumb crust. Consult your taste buds before deciding. Just thaw & enjoy! First you thaw, then you awe. For a single slice, cut frozen with warm wet knife. Then, thaw in a refrigerator for 45 - 60 minutes. If you must share, remove from the carton leaving the dome cover in place. Then, thaw in refrigerator for 2 to 2.5 hours. On the rare chance there's any left over, you can store, covered, in the refrigerator for up to 3 days.
Price Chopped

Edwards Cheesecake, Whipped, Berry, 23.5 oz

Price Chopped
$7.99was $8.99$0.34/oz

Sale Information

Price ChoppedSale price valid from 1/2/2023 until 7/2/2023

Description

No artificial dyes. No high fructose corn syrup. Just thaw & enjoy! Introducing. Edwards desserts. So you're probably thinking, this looks too pretty to eat. The choice is your; leave it as a showy centerpiece or dig deep into this decadent whipped cheesecake featuring ribbons of blackberry and raspberry swirl on top of a fresh baked cookie crumb crust. Consult your taste buds before deciding. Just thaw & enjoy! First you thaw, then you awe. For a single slice, cut frozen with warm wet knife. Then, thaw in a refrigerator for 45 - 60 minutes. If you must share, remove from the carton leaving the dome cover in place. Then, thaw in refrigerator for 2 to 2.5 hours. On the rare chance there's any left over, you can store, covered, in the refrigerator for up to 3 days.

Ingredients

Sour Cream (Cultured Cream, Modified Food Starch, Sodium Tripolyphosphate, Locust Bean Gum, Guar Gum, Carrageenan), Sugar, Wheat Flour, Water, Shortening (Palm Oil and Soybean Oil), Berry Swirl (Blackberry Puree, Corn Syrup, Sugar, Water, Raspberry Puree, Modified Corn Starch, Natural Flavor, Pectin [Pectin, Dextrose], Salt, Food Acids [Phosphoric, Citric, Malic, and Tartaric Acids)), Milk, Cream Cheese (Pasteurized Milk and Cream, Cheese Culture), Hydrogenated Palm Kernel Oil, Corn Syrup, Contains 2% or Less of: Modified Food Starch, Baking Soda, Salt, Carob Bean Gum, Natural Flavors, Sodium Caseinate, Maltodextrin, Xanthan Gum, Mono- and Diglycerides, Cheese Culture, Polysorbate 60, Dextrose, Sodium Citrate, Sorbitan Monostearate, Guar Gum, Soy Lecithin, Citric Acid, Malic Acid, Potato Maltodextrin, Whey Protein Concentrate, Colored with Beta Carotene and Apocarotenal.
Product Number: 00041458550860

Sale Information

Price ChoppedSale price valid from 1/2/2023 until 7/2/2023

Description

No artificial dyes. No high fructose corn syrup. Just thaw & enjoy! Introducing. Edwards desserts. So you're probably thinking, this looks too pretty to eat. The choice is your; leave it as a showy centerpiece or dig deep into this decadent whipped cheesecake featuring ribbons of blackberry and raspberry swirl on top of a fresh baked cookie crumb crust. Consult your taste buds before deciding. Just thaw & enjoy! First you thaw, then you awe. For a single slice, cut frozen with warm wet knife. Then, thaw in a refrigerator for 45 - 60 minutes. If you must share, remove from the carton leaving the dome cover in place. Then, thaw in refrigerator for 2 to 2.5 hours. On the rare chance there's any left over, you can store, covered, in the refrigerator for up to 3 days.
Product Number: 00041458550860