Description
Per 1/4 Cup Serving: 100 calories; 0 g sat fat (0% DV); 150 mg sodium (7% DV); 2 g total sugars. Partially produced with genetic engineering. Learn more at Ask.GeneralMills.com. Quality foods. America's favorite Progresso quality. Get Creative: A favorite among many chefs and home cooks, our versatile bread crumbs add a toasty, golden crispness and satisfying crunch to your culinary creations. For the love of food. www.Progresso.com. www.progresso.com/recipes. Ask.GeneralMills.com. how2recycle.info. Questions, comments? Save packaging and call 1-800-200-9377 weekdays 7:30 am to 5:30 pm CT. Progresso Consumer Services, PO Box 200, Minneapolis, MN 55440. Visit our website at www.Progresso.com. For more ideas and recipes visit www.progresso.com/recipes. how2recycle.info.Ingredients
Breadcrumbs (Enriched Flour [Wheat Flour, Malted Barley, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid], High Fructose Corn Syrup, Corn Syrup, Vegetable Oil [Soybean and/or Cottonseed and/or Corn and/or Canola Oils], Contains 2% or Less of: Salt, Yeast, Honey, Molasses, Sugar, Wheat Gluten, Whey, Soy Flour, Whole Wheat Flour, Rye Flour, White Corn Flour, Oat Bran, Rice Flour, Potato Flour, Butter, Dough Conditioners [Mono- and Diglycerides, Sodium and/or Calcium Stearoyl Lactylate, Soy Lecithin, Calcium Carbonate], Yeast Nutrients [Ammonium Sulfate, Calcium Sulfate, Monocalcium Phosphate], Distilled Vinegar, Nonfat Milk, Buttermilk, Lactic Acid, Calcium Propionate [Preservative], Potassium Sorbate [Preservative], Sesame Seeds, Sunflower Seeds, Egg), Enriched Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid).Product Number: 00041196891041
Description
Per 1/4 Cup Serving: 100 calories; 0 g sat fat (0% DV); 150 mg sodium (7% DV); 2 g total sugars. Partially produced with genetic engineering. Learn more at Ask.GeneralMills.com. Quality foods. America's favorite Progresso quality. Get Creative: A favorite among many chefs and home cooks, our versatile bread crumbs add a toasty, golden crispness and satisfying crunch to your culinary creations. For the love of food. www.Progresso.com. www.progresso.com/recipes. Ask.GeneralMills.com. how2recycle.info. Questions, comments? Save packaging and call 1-800-200-9377 weekdays 7:30 am to 5:30 pm CT. Progresso Consumer Services, PO Box 200, Minneapolis, MN 55440. Visit our website at www.Progresso.com. For more ideas and recipes visit www.progresso.com/recipes. how2recycle.info.Product Number: 00041196891041
Ingredients
Breadcrumbs (Enriched Flour [Wheat Flour, Malted Barley, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid], High Fructose Corn Syrup, Corn Syrup, Vegetable Oil [Soybean and/or Cottonseed and/or Corn and/or Canola Oils], Contains 2% or Less of: Salt, Yeast, Honey, Molasses, Sugar, Wheat Gluten, Whey, Soy Flour, Whole Wheat Flour, Rye Flour, White Corn Flour, Oat Bran, Rice Flour, Potato Flour, Butter, Dough Conditioners [Mono- and Diglycerides, Sodium and/or Calcium Stearoyl Lactylate, Soy Lecithin, Calcium Carbonate], Yeast Nutrients [Ammonium Sulfate, Calcium Sulfate, Monocalcium Phosphate], Distilled Vinegar, Nonfat Milk, Buttermilk, Lactic Acid, Calcium Propionate [Preservative], Potassium Sorbate [Preservative], Sesame Seeds, Sunflower Seeds, Egg), Enriched Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid).Product Number: 00041196891041